Pigs : a guide to management
Beynon, Neville
Pigs - A guide to Management - Second Edition provides a comprehensive introduction to all aspects of pig-keeping: how pigs have developed, the influence of the market on the breeds and pig-keeping systems, nutrition, the pig and its environment, reproduction, piglet birth, survival, growth and development, and the important place of artificial insemination in both modern commercial production and maintaining our rare breeds. The welfare, care and managemet of the pig through to its sale as a finished pig, along with that of the breeding sow, gilt, boar, is a central theme. Covers all aspects.
Abstract: An introduction to all aspects of pig-keeping: how pigs have developed, the influence of the market on the breeds and pig-keeping systems, the pig and its environment, reproduction, piglet birth, survival, growth and development, and the important place of artificial insemination in modern commercial production and maintaining our rare breeds.
Abstract: An introduction to all aspects of pig-keeping: how pigs have developed, the influence of the market on the breeds and pig-keeping systems, the pig and its environment, reproduction, piglet birth, survival, growth and development, and the important place of artificial insemination in modern commercial production and maintaining our rare breeds.
Категорії:
Рік:
2014
Видання:
2nd ed
Видавництво:
Crowood
Мова:
english
Сторінки:
380
ISBN 10:
1847977537
ISBN 13:
9781847977533
Файл:
EPUB, 22.70 MB
IPFS:
,
english, 2014